Drop-off/Pickup Catering Menu
Sliders & Wraps Served warm or cold on Jonny’s homemade fresh baguette or buns or in flour tortilla wraps $3.50/each
Soups $3/pp
Salad $3/pp
- Balsamic Chicken – roasted chicken breast, cucumber, tomato, butter leaf lettuce, micro greens, fresh grated Parmesan, chimichurri aioli & balsamic glaze
- Cherry Chicken - roasted chicken breast, Brie and cherry chutney, cherry aioli and sprouts
- Peachy Blonde – with roasted chicken breast, Brie, red pepper and peach chutney, sprouts and chimichurri aioli $3 (veg option available)
- Porchetta - with provolone, pickled red cabbage and red onion, hot banana peppers (optional), roasted garlic aioli and micro greens
- Ham and Havarti - Smoked ham, Havarti , basil pesto mayo, baby spinach and sprouts
- Roast Beef, aged cheddar, baby spinach, Dijonnaise and sprouts
- Smoked Gouda, baby spinach, roasted red pepper, grape tomato, sprouts & chimichurri aioli (v)
- Grilled Zucchini, eggplant, roasted red pepper w local goat cheese, fresh basil, baby spinach, sprouts and balsamic glaze (v)
Soups $3/pp
- Coconut Curry Sweet Potato
- Coconut Curry Butternut Squash
- Butternut Squash and Sage
- Jerusalem artichoke and Leek
- Chicken Noodle
- Chorizo, Potato and Kale
- Smoked Ham and Lentil
- Parsnip and Pear
Salad $3/pp
- Summer Slaw - Apple, cabbage, cucumber and pickled carrot slaw in a honey Dijon vinaigrette
Jonny Blonde Catering offers a variety of serving options - from passed apps, family-style & buffet sit-down meals, late night food truck service to a mix of all of the above! An award-winning catering company, food truck and chef, Jonny Blonde has catered dozens of weddings, upscale and gourmet events since opening in 2013. Everything is made from scratch - even the bread - using local & seasonal ingredients wherever possible. The meat & chicken and local, ethically raised & antibiotic free.
No kitchen at your wedding venue? No problem. Our food truck is a fully-equipped commercial kitchen on wheels. Have something special in mind? Talk to us. We’ll help you choose the perfect meal and experience to suit your special occasion, taste & budget. Contact Layal at gypsy@jonnyblonde.com or by phone at 905.921.4929 to discuss your ideas and vision, enquire about a quote or reserve a date. PS We’re already booking for 2017!
No kitchen at your wedding venue? No problem. Our food truck is a fully-equipped commercial kitchen on wheels. Have something special in mind? Talk to us. We’ll help you choose the perfect meal and experience to suit your special occasion, taste & budget. Contact Layal at gypsy@jonnyblonde.com or by phone at 905.921.4929 to discuss your ideas and vision, enquire about a quote or reserve a date. PS We’re already booking for 2017!
BUFFET & FAMILY STYLE WEDDING PACKAGES
ONE
|
TWO
|
THREE
|
FOUR
|
FIVE
|
SIX
|
SEVEN
|
EIGHT
|
MENU ITEMS
Apps
Hot Appetizers
|
Cold Appetizers
|
Mains
Chicken
Potatoes
|
Vegetables
Salads
|
Late Night Food Truck Menu
Skewers
|
Deep-fried Mac n Cheese Balls
|
ADD-ONS
Gas/Travel Fee TBD based on location
13% HST
Gratuity Tips are never expected but are always appreciated.
30% Deposit required upon confirmation, paid by cash, cheque, e-transfer or credit card.
Minimums Typically we have a $1,500 minimum to come out with the truck on weekends during high season (May to September). From October to May our minimum is $1000.
Allergies & Dietary Concerns: When sending out invites please ask your guests to inform you about allergies or dietary concerns ie. vegetarian, vegan, gluten-free or food allergies. Nut and shellfish allergies in particular can be a serious concern so we avoid those items if any of your guests have those allergies.
13% HST
Gratuity Tips are never expected but are always appreciated.
30% Deposit required upon confirmation, paid by cash, cheque, e-transfer or credit card.
Minimums Typically we have a $1,500 minimum to come out with the truck on weekends during high season (May to September). From October to May our minimum is $1000.
Allergies & Dietary Concerns: When sending out invites please ask your guests to inform you about allergies or dietary concerns ie. vegetarian, vegan, gluten-free or food allergies. Nut and shellfish allergies in particular can be a serious concern so we avoid those items if any of your guests have those allergies.
COSTS & HOUSEKEEPING
Coffee/Tea Service $2/pp Includes a selection of teas, cream/milk, sugar. Stir sticks & disposable cups if needed.
Dessert Tarts $3/pp (Apple crumble, Pea crumble or Maple Bacon Butter tarts)
Servers $120 for 4 hour minimum, ea additional hour $20
Bartenders $150 for 4 hour minimum, ea additional hour $25
Rentals We can provide you with a quote for food & beverage related rentals & in some cases, also coordinate with the rental company to arrange deliveries, pickups etc.
Set up Note Family-style set up requires additional staff and rentals, although the per person price is the same as buffet-style.
Dessert Tarts $3/pp (Apple crumble, Pea crumble or Maple Bacon Butter tarts)
Servers $120 for 4 hour minimum, ea additional hour $20
Bartenders $150 for 4 hour minimum, ea additional hour $25
Rentals We can provide you with a quote for food & beverage related rentals & in some cases, also coordinate with the rental company to arrange deliveries, pickups etc.
Set up Note Family-style set up requires additional staff and rentals, although the per person price is the same as buffet-style.